A Food and wine pairing in the homeland of Zinfandel
Food and Wine Pairing Dalmatia is a unique experience that combines authentic Croatian wines, traditional cuisine, and the fascinating story of Zinfandel’s origins.
Connoisseurs and many others know the ‘story’ of Zinfandel, one of the most famous Californian wines, but only a few know that its mother is Dalmatia. That’s why we’re taking you to Dalmatia to taste wine – Zinfandel, the original one.

Homeland of Zinfandel
Dalmatia.
Undoubtedly, the warmest Croatian region with an exciting history, special people, customs, and traditions, and one of the traditions is wine production. Growing on stone with very little water developed unique grape varieties, and hard-working winemakers have turned it into wine.
Let us show you some of the best!

Discover the diverse flavors of Dalmatia and its regions through wine. Taste your way through the coastal Dalmatian and the hinterland through a five-course fine lunch or dinner prepared exclusively by our in-house chef.

FOOD & WINE TASTING
Savour three estate-grown wines served with a small appetizer pairing.
Estimate duration 45-60 min + transfer from Split – up to three hours

Pairing wine and food
INDIGENOUS DALMATIAN FLAGSHIP WHITE AND RED
Pošip is the flagship white variety of Dalmatia, and Crljenak Kastelanski is the flagship red. Both wines are paired with a local and traditional meal.

Estimate duration 60-90 min + transfer from Split up to 4 hours

Frequently Asked Questions
- Is this a private tour? Yes, all our tours are exclusively private for your group.
- What should I bring? Comfortable walking shoes and a camera are highly recommended.
Contact our DMC experts to customize this itinerary to your preferences.
















































