The Peka cooking class – it’s a must!
What a cooking experience, a culinary journey with our Peka Cooking Class! Join us as we dive into the heart of traditional Istrian cuisine, exploring the unique cooking method in Istria called čripnja, or “under the bell.”
Every authentic cooking class begins with a local farmers market visit!
Cooking Class
All the vibrant colors and aromas of fresh produce awaken your senses when you engage with local farmers, learn about the importance of seasonal ingredients, and handpick the finest vegetables, herbs, and meats for our cooking extravaganza.
The Peka – so typical, so Croatian!
There is no better place where you can learn how to prepare a true PEKA than when you have an ancient olive grove all around the cooking studio.
Cooking class Istria
Being surrounded by the soothing rustle of olive leaves and the scent of Mediterranean herbs and with our expert chef guidelines, you’ll become an artist of PEKA cooking.
Peka – under the bell cooking class, photo credit by Croatian attractions partner
Dating back to ancient times, čripnja/peka is a baking bell made for cooking on an open fire. Čripnja, the Istrian variant, is made of clay, whereas peak, found in Dalmatia, is made from cast iron. Food prepared in them turns out neither cooked nor baked, but somewhere in between, crispy on the outside, yet tender on the inside. Veal, lamb, or octopus usually find their place in a čripnja/peka, always paired with potatoes and vegetables that soak up the juices.
Peka – under the bell cooking class, photo credit by Croatian attractions partner
Apart from preparing the peka, you will start by preparing an additional dish. Usually, it is pasta, but it can be something else, depending on your preferences and what’s available on the green market.
Don’t miss out on this extraordinary culinary experience. Book your spot for the Peka Cooking Class, where tradition, nature, and delicious food unite perfectly. Unleash your inner chef, savor the flavors of Istria, and take home more than just a recipe – take home a piece of Croatia’s culinary soul.
- Destination
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Included
cooking classPRIVATE TOURPRIVATE TRANSFER
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Not Included
2 nights mini cruise Split-Dubrovnik3-course meal4* accommodation5 Star AccommodationAirport Transfersboat tourBreakfastCavtat & Konavle tour with lunchCooking Class at a local farm nearby DubrovnikCooking class in ZagrebCroatian Zagorje historic & baroque tourDubrovnik and it's golden age private walking tourEntry FeesFoodieFoodie and wine tour in Dubrovnikhistoric siteshoneymoonKvarner Bay tour visiting Opatija and RijekaLunchMagic land of Istria tourMedieval Istrian Gems tourMontenegroold cityOlive oil production visit and olive oil tastingOptional self-drive tourPersonal GuidePrivate day excursion to Bohinj and Bled LakesPrivate day excursion to Bohinj and Bled Lakes in SloveniaPrivate day excursion to KotorPrivate day excursion to Kotor MontenegroPrivate Dubrovnik city and panorama tourPrivate Ljubljana city tourPrivate NP Plitvice Lakes tourPrivate Rovinj and Pula city tourPrivate transfer Ljubljana-RovinjPrivate transfer Rovinj-SplitPrivate transfer Zagreb-LjubljanaPrivate transfers between the citiesPrivate Zagreb city tourpublic catamaran transfersRiver raftingRomanticSelf-driveŠibenik and Trogir UNESCO tourSloveniaSmall group tourSplit and Trogir tour with food and wine pairingSplit food tourThe Secrets of Zagreb – city walking tourTransfer Dubrovnik to Split with Narona Museum and photo safari with lunchTransfer Dubrovnik to Split with Narona Museum and photo saphari with lunchTransfer Opatija to ZagrebTransfer Split to Opatija with stop at NP Plitvice LakesTruffle hunting tourwine tastingwinery visitZagreb foodie tour
From our gallery
Included
Not included
Location
Pula, Poreč, Rovinj
Tour Review Scores and Score Breakdown
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